Ingredients
- bread slices
- eggs
- shredded cheddar cheese *any shredded cheese you prefer
- bacon slices, cooked and diced *I used the pre-cooked ready bacon
- butter-softened
- salt and pepper, to taste
Servings: as many as you would like!
Instructions
- Preheat oven to 350 F. Cover baking sheet with parchment paper. Lay as many bread slices as you need onto parchment paper and push down on centers of bread to make a well for the eggs. Spread softened butter over edges of crusts around well. Crack one egg into each bread slice well and sprinkle with salt and pepper. Sprinkle cheese and bacon over buttered crusts around egg well. Bake for 12-14 minutes at 350 F. Enjoy!
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