Ingredients
- 1 egg
- 3/4 cup milk
- 1 cup shredded mild cheddar cheese
- 1/2 cup quick oats
- 1/2 cup diced onion
- 1 tsp salt
- 1 lb ground chuck
- 4 bell peppers
Topping Ingredients:
- 2/3 cup ketchup
- 1/2 cup brown sugar
- 1-1/2 tsp yellow mustard
Servings: Mini Loaves or Stuffed Peppers
Instructions
For Filling:
- In a large bowl mix together egg and milk. Stir in cheese, oats, onion, and salt. Add ground chuck and mix well. Shape into 8 mini loaves or stuff in bell peppers. *If using peppers, slice peppers in half lengthwise and remove seeds and membranes. Scoop filling mounded into peppers.
For Topping:
- Combine ketchup, brown sugar, and mustard until incorporated and spoon over tops of meatloaves. Bake uncovered at 350 for 45-50 minutes. Enjoy!
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